sauced

英 [sɔːst]

美 [sɔst]

网络  调味汁

过去式：sauced　

双语例句

• Study on preservative technology of low-temperature sterilized sauced pettitoes by vacuum packing
  真空包装对低温杀菌酱猪蹄的保鲜效果研究
• Application: Mainly used in foods like instant-noodles, biscuits, baked foods, canned-foods, desserts and chili sauced meat and sea products, cosmetics and high-grade animal feeds.
  用途：主要用于方便面、饼干、烘烤食品、罐头、糕点、辣酱肉等食品、水产品，化妆品和高级饲料等领域。
• Technology of processing spiced and sauced beef
  五香酱牛肉的制作技术
• I prefer starting with cold water, because the noodles don't stick together at all as they go into the pot, and because I don't notice a difference in flavor once they're drained and sauced.
  我更喜欢用冷水，因为面条在入锅时一点也不会粘在一起，还由于在沥干水、加上调料后注意不到一点味道差异。
• Those who disliked sauced food and candied fruit liked to eat such food after 2-week chemo-therapy.
  化疗前对腌腊食品和蜜饯厌恶的患者，化疗后2周却偏爱这类食物。
• The study on preservation technique of sauced duck
  酱鸭保鲜技术的研究
• Flavor is one of the most important sensory properties of meat product. At present, few reports were about the volatile compounds of sauced duck meat.
  风味是肉制品的一个重要的质量指标，目前国内外对鸭肉的风味成分研究的很少。
• By standardizing the producing process of sauced pig-foreleg, the quality of the products can be therefore assured.
  使酱猪肘生产过程规范化，保证了产品的质量。
• You'll get the meal you bargained for, but it won't be sauced with gratitude, and in the end it will not nourish you.
  你会的到你讨要到的肉，但是可不会用感恩作酱，最后它也不会滋养你。
• This article introduces the whole process of producing sauced pig-foreleg, including the selection of material, defrosting, moulting, boning, washing, salting, brewing the soup, cooking, out of the pan and the quality control of product.
  介绍了酱猪肘加工生产的全部过程，包括原料的选择、解冻、去毛、剔骨、冲洗、腌制、调制料汤、煮制、出锅及产品的质量控制等。